Thursday 30 April 2015

How to DIY Vanilla Extract and Having an Almost Neverending Supply of Vanilla Extract in your Pantry (Homemade Vanilla Extract)

Talking about vanilla.  Do you know the difference between vanilla essence and vanilla extract?  I am sure those who are not into baking may not know the difference.  Well I never favor commercial vanilla essence.  The fragrance is too strong to my liking and smells like perfume to me.  Very fake!  Moreover I believe, commercial vanilla essence is sweetened too.  So, prior to my decision to DIY my own homemade vanilla extract, I either omitted the use of vanilla in my baking or if I needed it, I only use premium quality commercial vanilla extract.  There is quite a big difference between vanilla extract and vanilla essence.
So, what is the difference between vanilla extract and vanilla essence/flavor? Vanilla extract  is produced by soaking the vanilla pods or beans in a mixture of alcohol base like vodka and/or water. Whereas for vanilla essence, it is chemically produced  and often give a synthetic taste to your baking.  Vanilla essence is much much cheaper than the natural vanilla extract.  So, if you need to buy commercial vanilla extract, do look at the label to confirm that it's vanilla extract and not vanilla essence or flavor.
However, I am glad to say that I have no regrets to DIY my homemade vanilla extract.  It's so easy to do and you only need 2 ingredients and 3 simple steps to be a proud owner of  your homemade vanilla extract!  It's advisable to buy premium grade vanilla beans as the quality of your vanilla extract depends on the quality of your vanilla beans.  
When choosing vanilla beans, avoid beans which are smoky, brittle, dry or mildewed.  Good quality beans should have a rich aroma.  Always choose plump beans with a thin skin to get the most seeds possible.  To test, gently squeeze the bean between your fingers and it should be soft and pliable enough to wrap around your finger without breaking.  The pods should be dark brown and almost black in color.
Now, it's time to DIY your very own homemade Vanilla Extract :
Recipe and info source : Beanilla
Ingredients  :  
- 8oz glass bottle or jar
- 7 vanilla beans (I actually added about 9 beans to a cup)
- 1 cup Vodka 70 proof/35% alcohol

Method :

1)  Slice each bean and place in a bottle.

2)  Pour 1 cup of Vodka into the bottle.  Make sure the vanilla beans are completely submerged.

3)  Shake it once or thrice a week.

4)  Wait for about a minimum of 8 weeks.

This is about 4 months old.
I actually made 750ml of extract!!!

A neverending supply of homemade vanilla extract and to give away as gifts too!
Harvest it into small dark bottles, if you prefer.


To receive new updates, do LIKE SIMPLY BEAUTIFUL AND HEALTHY LIVING FACEBOOK. Sorry to inform that for the time being, I have disabled comment box as I won't be able to return visit to my fellow bloggers who are kind enough to drop me a line or two. The comment box will be enabled when I am not so tied up with my work schedule. However, you may contact me by leaving message at SIMPLY BEAUTIFUL AND HEALTHY LIVING FACEBOOK. My sincere apologies for any inconvenience caused. Thanks for visiting my blog and have a nice day :)

Wednesday 1 April 2015

Easy and Cottony Soft Raisins Oat Bread Using Straight Dough Method

For those who have been following me should know that I am crazy over homebaked bread and have been baking my own bread for my family members and friends.  If you are still new and hesitating whether to try your hands in baking your own bread, no more procrastinating.  Give yourself a try and you will be happy that you did it.  Homebaked bread is anytime healthier and yummy than commercial bread as you can adjust the taste according to your taste buds. 
Well, do give this easy peasy and cottony soft Raisins Oat Bread a try.  You may bake this whole process in your bread machine or knead the dough inside your bread machine and bake it in the oven.  Do it whichever method you feel comfortable.  
This recipe has gone through several trials and errors and finally I am glad to share it with my followers and readers. 

Easy Raisins Oat Bread
Ingredients :
- 288ml water
- 5 tbsp instant oat
- 5 tbsp milk powder
- 3 tbsp sugar
- 1 tsp Himalayan salt
- 3 tbsp softened butter
- 400gm unbleached bread flour
- 1/2 cup raisins (or any measurement as per your requirement)
- 1 tsp instant yeast

Method :
1)  Put all measured ingredients in the bread machine pan in accordance to the above sequence or in the order recommended by the bread machine manual. You may add dried fruits when smooth dough is formed.  Also take note that different machine may have different functions.

2)  Select dough if you are baking the bread in the oven. (I used dough method functions). Otherwise, select sweet or basic white bread.  Please take note different machine has different function.

3)  Remove dough from bread pan when you hear beeping sound.  

4)  Put the dough on a lightly floured surface and shape it into a rectangular shape.

5)  Place the shaped dough into greased and lightly floured loaf pan.  Cover with damp cloth and let it proof for another 45 minutes or more for a second time proofing.

6)  Once they are doubled in size, if you prefer a glazed and glossy crust, glaze it with egg wash or butter.

7)  Bake in a preheated oven at 170°C - 180°C for about 40 to 45 minutes or until golden brown; depending on individual's oven. Do adjust the temperature and timing accordingly.

8) Remove and cool on wire rack.

Healthy bread for your family
To all my fellow bloggers who are always kind enough to drop me a line or two, please take note that I have disabled the comment box as I feel guilty not returning visit to your cyber home.  Will enable the comment box once I am able to return visit.  Thanks for all your previous lovely and sweet comments.  

To receive new updates, do LIKE SIMPLY BEAUTIFUL AND HEALTHY LIVING FACEBOOK. Sorry to inform that for the time being, I have disabled comment box as I won't be able to return visit to my fellow bloggers who are kind enough to drop me a line or two. The comment box will be enabled when I am not so tied up with my work schedule. However, you may contact me by leaving message at SIMPLY BEAUTIFUL AND HEALTHY LIVING FACEBOOK. My sincere apologies for any inconvenience caused. Thanks for visiting my blog and have a nice day :)